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Cook at Marriott Park Ridge

Company: Park Ridge Marriott
Location: Park Ridge
Posted on: November 22, 2021

Job Description:

The Marriott Park Ridge is seeking a Cook to join their positive and talented team! Conveniently located a short distance from Woodcliff Lake, Nyack, The Outlets at Bergen Town Center and the bustle of New York City, the Marriott Park Ridge boasts 289 rooms, 18,000+ sq. ft. of event space and two restaurants on-site.

Job Overview: To ensure food is cooked in accordance with established standards in order to provide optimal customer service.

Responsibilities and Duties:

--- Prepares all food items according to standard recipes and/or as specified on guest check.
--- Checks and controls the proper storage of product and portion control size.
--- Keeps all refrigeration, storage and working areas in clean and in proper working condition.
--- Prepares requisition for supplies and food items for production in the workstation. Reads and employs math skills to appropriately prepare items according to recipes.
--- Performs any general cleaning tasks using standard hotel cleaning products as assigned by supervisor to adhere to health standards.
--- Keep floor dry and clean to avoid slip/fall accidents.
--- Perform other duties as requested, such as moving supplies and equipment, cleaning up unexpected spills.

Keywords: Park Ridge Marriott, Tenafly , Cook at Marriott Park Ridge, Hospitality & Tourism , Park Ridge, New Jersey

Click here to apply!

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